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Archive for November, 2011

San Francisco & Napa Valley

As you may know by now Heather and I are both Meeting Assistant/Coordinators for non-profit associations. Each year our associations hold an annual meeting for approximately 10,000 attendees.  It’s a lot of work, but you do get to travel, in some cases, to pretty cool places. I just got back from a trip in San [...]

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Stuffed Eggplant Rolls

Both Melissa and I studied Hospitality & Tourism Management at Virginia Tech. One of the required core classes of our major is HTM 3414 – Purchasing, Production and Management, also know as cooking class, taught by Chef Sexton. The lecture part of this class taught us all about managing a kitchen, handling/ordering food, identifying different FBIs, and [...]

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Mexican Pizza

The genius behind development of Mexican Pizza: what better way to satisfy your palette than to combine your two favorite cuisines? Hi, we are Heather and Melissa and we love Mexican and Italian food. My grandfather’s family owned a pizza shop in Pennsylvania. Somehow, the pizza making gene did not pass to me. I cannot [...]

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